Accepted_test

Biofilms of food production are an anthropogenic ecotope for the habitat of food spoilage microorganisms and pathogens

by Yury Nikolaev | Federal Research Center of Biotechnology RAS, Moscow, Russia

Abstract ID: 661

Event: BGRS-abstracts

Sections: [Sym 8] Section “Microbial communities of natural and anthropogenic habitats”

Abstract shows high abundance and importance of surface microbial biofilms in food-processing plants in RF. Food-spoilage and pathogenic bacteria are found in such biofilms, including ones carrying determinants of resistance to antibiotics. Structure and microbial content of such biofilms were investigated. Conclusion made about importance of theirs' investigation.

The thesis itself (up to 3 pages of text) should be attached as a separate file via the "Attachments" form (the buttons are located below this form on this page).
Guidelines for the thesis layout can be found here:
https://bgrssb.icgbio.ru/2024/abstracts/ (in English)
https://bgrssb.icgbio.ru/2024/ru/abstracts/ (in Russian)