by Olga Yu. Slovareva | Mufaro Muvingi | Anastasia B. Yaremko | Valentina S. Rubets | Vladimir N. Igonin
| All-Russian Plant Quarantine Center, Bykovo, Russia | Peoples’ Friendship University of Russia, Moscow,
Russia | All-Russian Plant Quarantine Center, Bykovo, Russia | Russian State Agrarian University —
Moscow Agricultural Academy named after K.A. Timiryazev, Moscow, Russia | Russian State Agrarian
University — Moscow Agricultural Academy named after K.A. Timiryazev, Moscow, Russia
The study was carried out as part of the development of molecular methods for the
diagnosis of grain crops phytopathogenic bacteria which important for the export of Russian
agricultural products